THERMOMETER, MEAT(2-1/2"DIAL) (54/88C+F)(*)
THERMOMETER, MEAT(2-1/2″DIAL) (54/88C+F)(*)
The 323 Meat Thermometer is NSF certified with a 6″ (15.2cm) stem.
HACCP minimum temperatures for poultry, ground beef & pork, and fish are printed on the dial.
This thermometer may be left in the oven while cooking.
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